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Cherry Frangipane Tart | Low Carb | Keto

We start with a delicious No Guilt Bakes Cherry Jam which consists of a combination of the best cherries we could source and our raspberries. The combination makes it a tart and sweet Jam that is perfectly incased by the No Guilt Bakes soft baked tart case. We added a thin frangipane topper with the butteriest flavour. This tart is the perfect after dinner treat and enjoy with a dollop of creme fraiche.

3 Net Carbs per Tart. 

Cherry Frangipane Tarts

NUTRITION:

Typical values per 100g. Energy 1253kJ/303kcal, Fat 27g, of which saturates 9.3g, Carbohydrate 18g, of which sugars 4.1g, of which polyols 14g, Protein 7.1g, Salt 0.07g.

Per serving. Energy 789kJ/191kcal, Fat 17g, of which saturates 5.8g, Carbohydrate 12g, of which sugars 2.6g, of which polyols 8.5g, Protein 4.5g, Salt 0.05g.

INGREDIENTS: ALMOND Flour (TREE NUTS), Raspberries, Cherries (15%), Sweetener (Erythritol), Unsalted Butter (MILK), Water, EGGS, Coconut Oil, Lemon Juice, Bamboo Fibre Flour, Citrus Fibre, Dried EGG Whites, Guar Gum, Natural Flavouring, Salt, Steviol Glucosides

Customer Reviews

Based on 3 reviews
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33%
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S
Sarah Palin
Just like a Bakewell

Warmed the tart up slightly, flavour is awesome, tasted just like a Bakewell tart. Pastry is quite fragile but that’s to be expected. Could easily have eaten 2 or 3. Will definitely buy again. Although Keto products are quite expensive generally, I like to have a sweet treat after dinner so these help to keep me on track

Thank you for sharing, Sarah! We're happy to hear that you enjoyed our tart and found the flavor to be awesome. We appreciate your understanding about the fragile nature of the pastry, and didn't let that detract from your overall enjoyment. We understand that keto products can be a bit pricier, but we strive to provide high-quality options that make it easier to stick to your dietary goals. We're grateful for your support and look forward to serving you again soon!

R
Rebecca MacDougall
utterly delicious

Both the crust and the filling are so good that you wouldn't know this is low carb!

Thank you for your kind words, Rebecca! We're thrilled to hear that you found our low-carb option utterly delicious. Providing tasty treats that don't compromise on flavor is what we strive for, and we're delighted that both the crust and filling met your expectations.

S
Sue Newstead
A little too tart

Not fond to be honest. A little too sharp for my taste and the pastry was like cardboard. However, the ginger and caramel cake is wonderful.

Thank you for taking the time to share your thoughts on our tart. It is quite unfortunate that it didn’t meet your expectations. We strive to provide high-quality pastries that delight our customers, and apologize that this wasn’t your experience. We will certainly take your feedback into consideration as we continue to refine our recipes and improve our treats.
On a brighter note, we are thrilled to hear that our ginger and caramel cake hit the mark. We truly value your input and hope to have the opportunity to impress you with our pastries in the future. Thank you for supporting our small business, Sue!