Introducing the Perfect Tea-Time Trio!

Lemon Drizzle Keto Loaf: Indulge in the zesty goodness of our Lemon Drizzle Keto Loaf. A classic tea-time favourite for spending quality moments with loved ones, savouring the tangy flavour of this delightful treat over a cuppa.

With just 2g Net Carbs per 100g, you can enjoy this guilt-free pleasure without any worries.

Strawberry Keto Cake Summer vibes are here with our Strawberry Keto Cake. Wimbledon, cream, and luscious strawberries – it's a match made in heaven! Embrace the taste of summer with every bite and create unforgettable memories with your dear ones.

With only 4g Net Carbs per 100g, you can treat yourself without any guilt.

Blueberry & Lemon Loaf: Get ready for a delightful snacking experience with our limited-edition Blueberry & Lemon Loaf. Bursting with juicy blueberries and zingy lemon, this loaf perfectly balances flavour and health. What's more? It contains zero added sugar while being just as delectable as sugary treats.

With a mere 4g Net Carbs per 100g, this tangy delight is guilt-free indulgence at its best! Experience the joy of guilt-free treats with our irresistible trio. Order now and savour the goodness of Lemon Drizzle, Strawberry Keto, and Blueberry & Lemon Loaf – your tea-time game will never be the same!

With only 4g Net Carbs per 100g, you can share this tangy treat completely guilt-free.

Sizing: 1 pack. 1 cake bite e 340g

Servings: 8 - 10 slices

◄Ingredients

Lemon Drizzle Keto Loaf: EGGS, Unsalted Butter (MILK), ALMOND Flour (TREE NUTS), Sweetener (Erythritol), Keto Icing, Lemon [Keto Icing Base [Sweetener (Erythritol), Chicory Root Fibre, Citrus Fibre], Water, Citric Acid), Natural Flavouring], Humectant (Glycerol), Whey Protein (MILK), OAT Fibre, Sunflower, Lecithin, Raising Agent (Sodium Di Hydrogen Diphosphate, Sodium Bi Carbonate, Rice Flour), Natural Flavouring, Salt

Strawberry Keto Cake
EGGS, Unsalted Butter (MILK), ALMOND Flour (TREE NUTS), Sweetener (Erythritol), Keto Icing, Strawberry [Keto Icing Base [Sweetener (Erythritol), Chicory Root Fibre, Citrus Fibre], Strawberry Jam, Strawberry pieces, Water, Citric Acid), Natural Flavouring], Humectant (Glycerol), Whey Protein (MILK), OAT Fibre, Sunflower, Lecithin, Raising Agent (Sodium Di Hydrogen Diphosphate, Sodium Bi Carbonate, Rice Flour), Natural Flavouring, Salt.

Blueberry & Lemon Loaf:
EGGS, Unsalted Butter ( MILK), ALMOND Flour (TREE NUTS), Sweetener (Erythritol), Humectant (Glycerol), Chicory Root Fibre, Keto Icing Blueberry/Lemon (5.5%) [Keto Icing Base [Sweetener (Erythritol), Chicory Root Fibre, Citrus Fibre, Steviol Glucosides], Water, Citric Acid, Natural Flavouring], Blueberry Jam (5.5%) [Blueberries (83.3%), Water, Erythritol, Lemon Juice, Stevia, Erythritol, Pectin, Citrus Fibre], Whey Protein (MILK), OAT Fibre, Sunflower Lecithin, Raising Agent (Sodium Di Hydrogen Diphosphate, Sodium Bi Carbonate, Rice Flour), Dried Blueberries (0.69%), Natural Flavouring, Natural Flavouring, Salt

ALLERGY ADVICE: For allergens, see ingredients in CAPS

◄Nutritional Information

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Lemon Drizzle Keto Loaf:
Per 100g: Energy 1463kJ/355kcal, Fat 33g, of which saturates 13g, Carbohydrates 18g, of which sugars 1.2g, of which polyols 16g, Fibre 5.5g, Protein 9.9g, Salt 0.6g
Per Serving (41g): Energy 600kJ/145kcal, Fat 13g, Of which saturates 5.5g, Carbohydrates 7.5g, Of which sugars 0.5g, Of which polyols 6.6g, Fibre 2.2g, Protein 4.1g, Salt 0.25g

Strawberry Keto Cake
PER 100g:
Energy 1344kJ/326kcal, Fat 28g, of which saturates 12g, Carbohydrate 18g, of which sugars 2.6g, of which polyols 14g, Protein 8.7g, Salt 0.53g.
Per serving (41g):
Energy 632kJ/153kcal, Fat 13g, of which saturates 5.5g, Carbohydrate 8.4g, of which sugars 1.2g, of which polyols 6.7g, Fibre 4.9g, Protein 4.1g, Salt 0.25g.

Blueberry & Lemon Loaf:
Per 100g Energy 1374kJ/333kcal, Fat 29g, of which saturates 12g, Carbohydrate 18g, of which sugars 2.6g, of which polyols 14g, Protein 8.9g, Salt 0.54g.
Per Serving (41g) Energy 629kJ/153kcal, Fat 13g, of which saturates 5.5g, Carbohydrate 8.1g, of which sugars 1.2g, of which polyols 6.3g, Protein 4.1g, Salt 0.25g.

◄Storage Information

You will get a minimum of 2 weeks ambient shelf life with our loaf cake, they can be refrigerated for up to a month and frozen for 2 months.